If you’re looking for a comforting and satisfying dish, the Classic Green Bean Casserole is a perfect choice. This timeless favorite is not only delicious but also complements a variety of meals, making it an excellent addition to your dining table. Its rich flavor and creamy texture make it a beloved recipe for gatherings and everyday dinners alike.
Classic Green Bean Casserole
One of the best aspects of this dish is how simple it is to make. Using fresh green beans, creamy mushroom soup, and a crispy topping, you’ll have a dish that is sure to please everyone!
Ingredients
- 4 cups fresh green beans, trimmed
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 cup milk
- 1 teaspoon soy sauce
- 1 cup crispy fried onions, divided
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large pot of boiling water, add the trimmed green beans and cook for about 5 minutes until they are tender yet crisp. Drain and set aside.
- In a mixing bowl, combine the cream of mushroom soup, milk, and soy sauce, then season with a bit of salt and pepper. Stir well until all ingredients are well combined.
- Add the cooked green beans to the soup mixture and mix until the beans are evenly coated.
- Transfer the green bean mixture to a baking dish, spreading it evenly across the bottom.
- Sprinkle half of the crispy fried onions on top of the casserole.
- Bake in the preheated oven for about 25 minutes, or until the mixture is bubbly.
- Remove from the oven and carefully stir the casserole, then top with the remaining crispy fried onions.
- Return to the oven and bake for an additional 10 minutes until the onions are golden brown.
- Allow it to cool slightly before serving, and enjoy this classic dish with your family and friends!
Delicious Recipes:
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Irresistible Cheddar And Bacon Green Bean Casserole Recipe
Quick Microwaveable Green Bean Casserole Recipe For Busy Days
This Classic Green Bean Casserole is more than just a side dish; it’s a nostalgic favorite that evokes memories of family dinners and celebrations. The creamy texture combined with the crunchy onion topping creates a delightful contrast that makes each bite unforgettable. Enjoy making and sharing this recipe with your loved ones!